Premium Mini Rectangular Paper Tea Cake Moulds | 110g
Optimize your high-turnover individual pastry production and simplify kitchen labor with our Premium Mini Rectangular Paper Tea Cake Moulds. Engineered specifically to handle portion-controlled 110g batters, dense fruit blends, and specialty breakfast loaves, these standalone bake-and-serve trays completely eliminate the need for pre-greasing metal loaf pans or post-bake scrubbing.
Crafted from heavy-duty, food-grade structural paperboard, these moulds feature a professional dark chocolate brown exterior adorned with a classic gold filigree floral pattern, paired with a matching dark brown, heat-resistant interior. Measuring 8cm x 4cm x 4cm in wall height, the rigid freestanding frame holds shape perfectly without bowing out under heavy batter weight. They serve as an exceptional packaging solution that protects your baked goods during transit while establishing a premium, gift-ready presentation on your store shelves.
Key Features & Production Benefits
Direct Bake-and-Serve Efficiency: Takes mini loaf cakes straight from the oven to the storefront counter, sharply reducing cleanup labor costs and accelerating high-turnover retail fulfillment.
Oven-Safe Commercial Paperboard: Fabricated from high-tensile, heat-resistant paperboard fibers that endure standard commercial baking temperatures smoothly without smoking, scorching, or losing structural rigidity.
Grease-Resistant Structural Core: Outfitted with a specialized interior barrier that prevents oils, butter, and moisture from leaking through the base, ensuring a clean, dry handling experience for your staff and customers.
Rigid Freestanding Loaf Geometry: Built with structured, reinforced walls and a sturdy rolled top rim lip that stand completely independently on flat sheet pans—no metal loaf tins required.
Artisanal Gold Filigree Aesthetic: Wrapped in a professional dark brown coat featuring a minimalist golden leaf print, providing an immediate festive, lifestyle presentation for your premium snack lines.
Nestable Storage Configuration: Engineered to stack and nest tightly inside one another when empty, drastically minimizing your back-of-house warehouse footprint and optimizing counter space.
Target Applications & Industry Sector Use Cases
Commercial Bakeries & Cafes: The ideal standard for baking and retailing individual 110g portion-controlled banana loaves, classic pound cakes, marble cakes, and signature dry tea cakes.
Festive Plum Cakes & Seasonal Gifting: Perfect for portioning out mini holiday plum cakes, fruit loaves, and single-serve gingerbread treats for gift baskets and catering events.
Ghost Kitchens & On-the-Go Delivery: Provides a sturdy, shatterproof, and presentation-ready protective packaging base layer optimized for modern delivery networks.
Technical Product Specifications
| Specification Attribute | Mould Performance Metrics |
| Product Category | Commercial Bakery Supplies / Disposable Cookware |
| Volumetric Target Capacity | Optimized for approximately 110g Batter Fill Weight |
| Dimensions (Base Length × Width × Height) | 8cm x 4cm x 4 cm (Optimal Individual Serving) |
| Material Base Composition | Heavy-Gauge, Food-Grade Structural Paperboard |
| Color & Finish Profile | Professional Dark Brown with Gold Filigree Exterior / Matching Brown Interior |
| Rim Architecture | Rolled Top Lip Layer for Stiffened Structural Support |
| Thermal Range Safety | Oven-Safe, Microwave-Safe, and Refrigerator-Safe |